Tack Room Restaurant Tucson Az

The property was remodeled to become the tack room restaurant and opened for business in 1965.

Tack room restaurant tucson az.

When it opened in 1965 it was the only fine dining restaurant in arizona and became an immediate success. In 1973 the tack room became arizona s first mobil travel four star award winning restaurant and was later awarded the southwest s first mobil travel guide five star award. Over 1 million dollars was invested in the property to give it a new look while preserving its historical past. With its ambiance of a bygone era tak room celebrates continental cuisine with a menu of classic dishes reimagined.

The menu focuses largely on seafood veal lamb poultry and beef entrées and the service is upscale tuxedoed waiters serve you at candlelit tables. The tack room was a fine dining restaurant in tucson from 1965 to may 2003. The tack room was the definition of fine dining for nearly forty years. It first opened in 1965 and closed in 2003 under the ownership of bob mcmahon s metro restaurants.

Includes the menu user reviews photos and highest rated dishes from the tack room. The big boot that served as a sign for the tack room still sits on north sabino canyon road. In 1996 drew vactor was named independent restaurant operator of the year. Housed in an old adobe hacienda in the desert of tucson the tack room is a former guest ranch which has earned a reputation as an award winning restaurant for haute cuisine.

Iconic dishes served à la carte such as new york strip steak wild dover sole meunière caesar salad served tableside celery hearts victor the k m dark chocolate layer cake and spumoni will showcase impeccable execution. The tack room affiliated with bob mcmahon s metro restaurants tucson s largest group of upscale independent restaurants. Read reviews from the tack room at 2800 n sabino canyon rd in tucson 85715 3241 from trusted tucson restaurant reviewers. The restaurant served continental standards of course with their own twist.

Richard tyler remains as general manager and president of the operating company. The tack room opened in 1965 off of north sabino canyon road was a destination dining restaurant for decades. The tack room epitomized fine dining and was tucson s first five star restaurant having received the honor in 1977 from the mobil travel guide. It was awarded five stars by the mobil travel guide in 1977 and eight consecutive aaa.