You have to remember that loose leaf tea leaves can and should be steeped several times.
Teapot for brewing loose leaf tea.
For example use up to 6 grams or 3 tablespoons loose leaf tea for a 3 cup teapot.
When the water has almost reached the boil pour out the tap water from your pot and insert the strainer if using.
Double the amount of tea you use when making iced tea 3.
I generally get 3 to 5 infusions from my leaves.
Teapots with holes inside are good for loose leaf tea with bigger leaves.
Before we start going over steps for brewing tea let s first talk about teapots.
Not only brewing tea in a teapot is easy but it gives tea a great taste as well.
Place a basket style tea strainer into a cup or teapot first.
Measure your loose tea into your pot.
Cast iron is a great option for a teapot particularly when using loose tea leaves because it gives a strong even brewing to the leaves inside.
The pretty blue floral pattern gives a modern twist to a classic floral patterned teapot.
Boil water in your tea kettle 2.
The main drawback of a teapot is the size.
Removable metal mesh filters usually work with almost any type of tea even rooibos.
Build in metal filters may work great for small particles but could be difficult to clean.
Measure your loose tea start by measuring your loose leaf tea.
Place the tea infuser inside your teapot or mug.
Generally you should measure 1 teaspoon loose leaf tea per 8 oz cup of water.
Undoubtedly it s the most classic way of brewing tea.
Our simple brew teapot is a great way to enjoy loose leaf tea at home or the office every day.
Ceramic vs porcelain teapot.
Measure out the loose leaf tea into the strainer and pour the hot water directly over it.
In this blog we ll talk about the best teapot materials and steps for brewing tea in a teapot.
If you are only brewing tea for one even the smallest size is probably too big.
It also keeps the tea warm for longer than many other teapots would.
While waiting for water to boil add the appropriate amount of loose leaf tea to your tea infuser.
After a period of 3 to 5 minutes simply remove the strainer and the damp tea leaves.
Make sure you completely cover the tea leaves with water so that they steep properly.
To brew several cups of hot tea in a large teapot simply increase the amount of loose leaf tea to match the total ounces of water you re using.
Measure your tea into the strainer.